Sunday, April 8, 2012

Sneak Peek Sunday continued...the Easter cake

...and here it is....

Lindt Orange Semolina Syrup cake. Full of chopped bits of Lindt Orange Intense chocolate bar, soaked in orange syrup...I made a quick ganache instead of the chocolate glaze in the original recipe. And of course decorated with Lindt mini bunnies. I think this one will be a hit!

For the recipe, just go here

Happy Easter!

Aunty Vera :)

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